A RARECAT Rebooter
One of my lifelong dreams was to work at a winery. I didn't know how the story would unfold, however I envisioned harvesting grapes and making wine someday. Every few months for the past 15 years I have taken out that notebook with my life aspirations and check marked what I had accomplished and earmarked future goals.
In October 2014, I left a very successful property management recruiter position of 14 years. This was not an easy transition for me especially because I intentionally left my job without another one. As a recruiter you never encourage your own candidates to do this, and I was preaching to them and doing the opposite. Everyone is motivated differently. My motivation came from wanting to explore several interests with special attention toward wine and food. I started researching several wine schools and certifications the summer of 2014. I had fundamental knowledge of wine and food from growing up around the restaurant business and my father's wine bar, however never intentionally studied either craft.
I chose the Napa Valley Wine Academy because of the instructor's credentials and the array of certifications and programs available. I loved that the Academy was in the heart of Napa Valley! My initial goal was simple. I wanted to take my fundamental wine experience and immerse myself in theory knowledge and any hands-on experience for exposure. The NVWA WSET program gave me the jump-start I needed to enter the wine world. My intention mixed with opportunity led me down an exciting wine path that I started to visualize years ago! I made lifelong friends that I traveled abroad with to study wine and currently see on the east and west coasts!
Starting the WSET program through the NVWA has been one of my most rewarding personal achievements. It was exciting and fulfilling! I didn't know what the next chapter would look like. For the first time in a very long time, I was Ok with that. I was fully immersed and present in this new world I was creating for myself.
I'm excited to share the rest of this story and will soon. My goal is to share my joie de vivre of my world wide wine and food journeys and every so often something that I have checked off on my experience bucket list!
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